Vegetable Pre Soak Immersion Tank

Crops
  • Potatoes
    Potatoes
  • Carrots
    Carrots
  • Beet
    Beet
  • Parsnips
    Parsnips
  • Rutabaga
    Rutabaga
  • Celeriac
    Celeriac
  • Sweet Potato
    Sweet Potato
Sectors
  • On Farm
    On Farm
  • Processing
    Processing
  • Packing
    Packing
  • Capacity up to 50tph
  • Multiple sizes manufactured to suit individual requirements
  • A natural crop buffer ensuring consistent line feed
  • Low maintenance design

A gentle, efficient and extremely effective solution to remove excess soil and debris from crop prior to further washing.

The crop is gently transferred into an air agitated bath where micro bubbles delicately soften and remove the soil from the crop.

The air agitation system disturbs the water creating a jacuzzi effect which causes the crop to gently rub against each other just enough to result in them being clean on exit.

Bullet Point

Up to 50tph capacity

Bullet Point

Low maintenance design

Bullet Point

Multiple sizes for individual requirements

Vegetable Pre Soak Immersion Tank

Product Features

Standard features
  • Innovative, robust, maintenance friendly design
  • Heavy-duty web with rubber covered bars
  • Variable speed control of all features
  • Access doors for cleaning and maintenance
  • Ability to remove web rollers from the outside of the machine
  • External bearings throughout
  • Motorised sludge dump valves
Optional features
  • Integral de-stoner
  • Floating debris removal system
  • Sludge removal system
  • Air agitation (jacuzzi) system - for advanced crop cleaning
  • Stainless or mild steel painted construction

Our story began when Geoff Haith, at just 18 years old, started carrying out repairs for local farmers. Through this work, he recognised a need for more efficient, mechanised solutions for washing and grading root vegetables. Combining his engineering expertise with a strong farming background, Geoff went on to design and manufacture innovative machinery for handling carrots, potatoes, and beetroot.

Until recently, the business was led by Geoff’s five sons and daughter, supported by a talented and forward-thinking management team dedicated to ensuring the company’s continued success. Today, Haith employs over 120 people at our UK factory and works with a network of agents worldwide, promoting the Haith brand globally and delivering high-quality installations and satisfied customers across the world.

Over the years, Haith has continued to grow in both size and capability, relocating three times to accommodate expanding operations. This growth has culminated in our current ultra-modern, wholly owned facility in South Yorkshire, featuring approximately 6,000 m² of production space on a six-acre site. The factory is equipped with the latest CNC laser, waterjet, and bending technology, enabling us to maintain the highest standards of precision and quality.

Haith has received numerous awards for machine design and innovation. We are especially proud to have been honoured twice with the UK’s highest business accolade, The Queen’s Award for Enterprise, both in the Innovation category. As the only company in our field to hold this prestigious award, our commitment to continuous innovation and development—helping to keep the UK vegetable industry at the forefront of technology—has been clearly recognised.

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    Call us on 01302 831911 and chat to a member of our team for more information about our vegetable handling solutions.